The aroma of fried dough, sizzling sausage, and maple syrup hangs heavy in the air. The sounds of laughter, carnival music, and the bark of vendors create a symphony of sensory overload. You’re not just at any fair; you’re at the Big E, the Eastern States Exposition, and the food is calling.
The Big E, an annual event that celebrates the six New England states, is more than just rides and livestock. It’s a culinary adventure, a pilgrimage for food lovers, and a chance to indulge in regional specialties you won’t find anywhere else. Forget your diet for a day, and prepare your taste buds for a whirlwind tour of New England’s finest, presented by an array of Big E food vendors who are masters of their craft.
For many, the food is the main attraction, surpassing the rides and the blue-ribbon competitions. From classic fair staples to unique state-inspired creations, navigating the Big E food vendors can be overwhelming. That’s why we’ve put together this comprehensive guide to the must-try food at the Big E, highlighting the iconic vendors and uncovering hidden gems. Get ready to plan your eating itinerary!
A Feast for the Senses: Overview of Food at The Big E
The culinary landscape of the Big E is vast and diverse. You’ll find everything from the quintessential fair food – think corn dogs, cotton candy, and colossal turkey legs – to more refined regional specialties that represent the unique flavors of New England. The sheer variety is astonishing.
As you wander through the fairgrounds, several areas stand out as food hotspots. The Avenue of the States is a must-visit, with each state house offering its own distinctive culinary delights. The Food Court pulsates with energy, boasting a mix of classic and innovative vendors. Don’t overlook the individual state buildings, each showcasing local produce and traditional recipes. Exploring these areas, you will encounter numerous Big E food vendors ready to share their creations.
Food has always been an integral part of the Big E tradition. Generations of families have returned year after year for the same beloved treats, creating lasting memories around shared plates and sticky fingers. From its humble beginnings, the Big E has evolved into a culinary destination, attracting Big E food vendors from across the region and beyond.
Spotlight on Specific Big E Food Vendors: The “Must-Try” List
Let’s delve into the heart of the Big E food scene and highlight some of the iconic vendors that deserve a spot on your must-try list.
The Deep Fried Empire
Location at The Big E: Food Court, usually near the center aisle.
Their Signature Dish: Deep-fried Oreos.
What Makes Them Unique: The Deep Fried Empire has taken a simple sweet treat and elevated it to an art form. Their signature deep-fried Oreos are not just dipped in batter; they’re carefully crafted for the perfect balance of crispy exterior and gooey, chocolatey interior. They also offer a rotating selection of other deep-fried delicacies, constantly innovating and surprising fairgoers. It’s a true testament to the possibilities of deep frying.
“We’ve been coming to the Big E for years,” says owner Michael. “We love seeing the smiles on people’s faces when they try our deep-fried creations. It’s what keeps us going.”
Storrowton Creamery
Location at The Big E: Storrowton Village Museum.
Their Signature Dish: Homemade Ice Cream.
What Makes Them Unique: Situated within the historic Storrowton Village, this vendor offers a charming and nostalgic experience. They craft their ice cream using locally sourced ingredients whenever possible, resulting in flavors that are both rich and refreshing. Their commitment to quality and traditional methods sets them apart. Their ice cream is not only delicious but also a tangible connection to the region’s agricultural heritage.
The Big Kahuna
Location at The Big E: Near the Young Building.
Their Signature Dish: Pineapple Smoothies.
What Makes Them Unique: Escape the New England autumn for a moment with a trip to The Big Kahuna. They specialize in tropical treats, with their pineapple smoothies served in actual pineapples being a huge hit. The fresh fruit and vacation vibe offers a refreshing change of pace from the rich foods typically associated with fairs. If you need a light, healthy and refreshing option, look no further than the Big Kahuna.
White Hut
Location at The Big E: Food Court Annex.
Their Signature Dish: Cheese-Covered Burgers.
What Makes Them Unique: White Hut has been a Springfield institution for generations, famous for its simple yet satisfying burgers smothered in cheese. The Big E version brings this local favorite to the fair, offering a taste of authentic Springfield cuisine. The atmosphere is unpretentious, focusing on delivering a quick, tasty, and affordable meal. For burger lovers, White Hut is a must-visit on the Big E food vendor list.
Maple Valley Sugar Shack
Location at The Big E: Vermont Building, Avenue of the States
Their Signature Dish: Maple Creemees (soft serve ice cream infused with maple syrup)
What Makes Them Unique: You simply cannot attend the Big E without experiencing the pure essence of Vermont maple syrup. The Maple Valley Sugar Shack offers the classic Maple Creemee, and various other treats that showcase the unique and authentic taste of Vermont. Their products offer a taste of local heritage in every single bite.
Mrs. Murphy’s Homemade Fudge
Location at The Big E: Near the Mallary Complex.
Their Signature Dish: Fudge Variety Pack.
What Makes Them Unique: Mrs. Murphy’s Homemade Fudge is a long-standing tradition at the Big E, offering a wide selection of creamy, decadent fudge flavors. Made with fresh ingredients and a lot of love, each piece is a testament to classic confectionery craftsmanship. Their fudge is not only delicious, but the wide variety of flavors makes it a perfect souvenir or gift.
Uncovering Hidden Gems and Lesser-Known Vendors
While the iconic vendors draw the biggest crowds, some of the most rewarding culinary experiences at the Big E come from discovering lesser-known or emerging Big E food vendors. These hidden gems often offer unique, innovative, and authentic dishes that are worth seeking out.
Consider searching for a small family-run booth specializing in handmade pierogies, stuffed with savory fillings and topped with caramelized onions. Or perhaps seek out a vendor offering artisanal grilled cheese sandwiches, featuring locally sourced cheeses and creative flavor combinations. You might even stumble upon a food truck serving up authentic ethnic cuisine, bringing a taste of global flavors to the fair.
The key is to be adventurous and explore beyond the well-trodden paths. Don’t be afraid to try something new or strike up a conversation with a vendor – you never know what culinary treasure you might uncover. The joy of discovery is a big part of the Big E experience.
Tips for Navigating the Food Scene Like a Pro
To make the most of your Big E culinary adventure, a little planning and strategy can go a long way.
First, before you even arrive, check the Big E website or app for a list of Big E food vendors and their locations. This will give you a good overview of the options and help you prioritize your must-try list.
Be aware that while many vendors accept credit cards, some smaller booths may prefer or only accept cash. It’s always a good idea to have some cash on hand to avoid missing out on a delicious treat.
Remember, the Big E is a marathon, not a sprint. Pace yourself and avoid trying to sample everything at once. It’s better to savor a few carefully chosen dishes than to overindulge and feel overwhelmed.
Sharing is caring! Consider splitting dishes with friends or family members so you can sample a wider variety of foods without getting too full.
Keep an eye out for special events or promotions, such as food-related contests or vendor discounts. These can be a great way to try new things and save money.
Also, consider your dietary needs. Many Big E food vendors offer vegetarian, vegan, or gluten-free options. Look for signage or ask vendors directly about their ingredients and preparation methods.
A Culinary Celebration: Concluding Your Big E Food Adventure
The Big E is more than just a fair; it’s a celebration of New England’s culture, community, and most importantly, its food. The Big E food vendors play a vital role in creating this memorable experience, offering a diverse range of flavors and culinary traditions that reflect the region’s rich heritage.
From the classic fair staples to the hidden culinary gems, the food at the Big E is an integral part of the overall experience. It’s a chance to indulge in regional specialties, discover new favorites, and create lasting memories with friends and family.
So, the next time you plan a trip to the Big E, remember to come hungry and ready to explore. Immerse yourself in the sights, sounds, and smells of the fair, and most importantly, don’t miss out on the incredible culinary offerings from the Big E food vendors. Get ready to embark on a delicious adventure you won’t soon forget. The Big E awaits, promising a symphony of flavors and a truly unforgettable experience.
