I’ll never forget the first time I truly ate at a Salt Lake City bar. Forget the stale pretzels and sad bowls of peanuts I’d come to expect. Instead, I was presented with a plate of Korean fried cauliflower, crispy, spicy, and utterly addictive. That moment opened my eyes to a culinary secret: Salt Lake City’s bar food scene is having a moment. Moving beyond basic snacks, local establishments are embracing innovative dishes and elevated takes on classic comfort food. From gourmet burgers bursting with flavor to globally-inspired small plates perfect for sharing, Salt Lake City is proving that a night out doesn’t mean sacrificing delicious food. This city’s bars are dishing out surprisingly incredible food, making it a true foodie destination.
Types of Bar Food Found in Salt Lake City
Salt Lake City’s bar food scene is surprisingly diverse. You can find anything from refined takes on classic pub fare to internationally-inspired appetizers. The key is knowing where to look and what to order. So what type of bar food options can you expect to find in Salt Lake City?
Upscale Pub Grub Classics
Sometimes, you just crave a burger and fries. Luckily, Salt Lake City has bars that offer amazing pub classics, but with a gourmet twist. Think thick, juicy burgers made with locally-sourced Utah beef, piled high with artisanal cheeses and unique toppings. Forget the soggy fries – these spots serve crispy, hand-cut potatoes with inventive dipping sauces. Artisan pretzels, served warm with creamy craft beer cheese, are another common sight. And, of course, you can’t forget the chicken wings. But these aren’t your average, run-of-the-mill wings. They’re often brined for extra flavor and tossed in a variety of unique sauces and dry rubs, from tangy barbecue to spicy chili lime. The Copper Common comes to mind as a perfect spot for this category, as does Beer Bar, a local favorite.
Globally-Inspired Small Plates
If you’re in the mood for something more adventurous, many Salt Lake City bars offer globally-inspired small plates, ideal for sharing with friends. Think tapas-style dishes packed with international flavors. Korean fried cauliflower, like the one that started my bar food journey, is a popular choice. You might also find flavorful empanadas, expertly crafted sushi rolls, or mini-sliders with unexpected fillings. Tacos are another staple, but forget the basic ground beef version. Many bars offer tacos filled with slow-braised pork, grilled fish, or flavorful vegetarian options. Check out places like Alibi Bar & Place, known for it’s diverse appetizer selection, or Lake Effect for a range of options.
Comfort Food with a Twist
Sometimes, you just need something familiar and comforting. Salt Lake City bars deliver on this front, but with a creative twist. Mac and cheese, that ultimate comfort food, is often elevated with gourmet cheeses, crispy bacon, or truffle oil. Grilled cheese sandwiches are taken to the next level with artisan bread and unique fillings, like caramelized onions or roasted vegetables. Hearty soups and sandwiches are also common, perfect for a chilly Salt Lake City evening. These options are perfect for warming up with friends. The Pie Hole is well known for its late-night pizza, but also offers other comfort foods.
Late-Night Bites
After a show or a late night of drinks, sometimes all you want is a quick and easy bite. Many Salt Lake City bars offer late-night menus with options like pizza by the slice, tacos, quesadillas, and other fast-casual favorites. These are perfect for satisfying those late-night cravings without breaking the bank. While the options lean towards more casual, they’re still a welcome sight after a long night. Many sports bars stay open late and offer this, as well as more traditional bars found downtown.
Vegetarian and Vegan Options
Salt Lake City’s culinary scene is becoming increasingly inclusive, and that extends to its bar food offerings. Many bars now offer dedicated vegetarian and vegan options, ensuring that everyone can find something delicious to enjoy. Vegan burgers made with plant-based patties are a popular choice, as are cauliflower wings tossed in a variety of sauces. Vegetarian tacos filled with grilled vegetables, beans, or tofu are also common. Even loaded fries can be made vegetarian or vegan with plant-based toppings and sauces. The Green Pig Pub often has a good selection of vegetarian and vegan-friendly options on their menu.
Spotlight on Specific Bars
Let’s dive into a few specific establishments that exemplify the best of Salt Lake City’s bar food scene:
The Copper Onion
The Copper Onion, a downtown staple, offers a sophisticated and elevated bar experience. The atmosphere is bustling and chic. One of their standout dishes is their burger, made with locally-sourced beef, caramelized onions, and brie cheese. It’s a flavor explosion in every bite. Pair it with one of their signature cocktails, like the Bee’s Knees, and you’re in for a perfect evening. Expect to pay a bit more here, but the quality is well worth it.
Lake Effect
This popular bar boasts a stylish ambiance and an extensive menu of globally-inspired small plates. The atmosphere is both vibrant and relaxed. Their Korean fried cauliflower is a must-try, crispy and coated in a sweet and spicy gochujang sauce. They also offer a variety of tacos, sliders, and other shareable dishes. Lake Effect has a full bar menu with plenty of cocktail, wine, and beer options. Prices here are moderate, making it a great option for a casual night out.
The Green Pig Pub
The Green Pig Pub is a laid-back and lively spot with a diverse menu and a focus on comfort food. The atmosphere is casual and welcoming, perfect for watching a game or hanging out with friends. Their mac and cheese, topped with bacon and breadcrumbs, is a classic for a reason. They also offer a variety of burgers, sandwiches, and other pub favorites. The Green Pig Pub offers great deals on beers and food, making it friendly for those on a budget.
The Unique Salt Lake City Angle
Salt Lake City’s bar food scene is shaped by its unique cultural factors. While Utah has a reputation for strict alcohol laws, the local bar scene has found creative ways to thrive. Many bars offer food service to comply with liquor laws, leading to a greater focus on quality and variety. Local ingredients are also increasingly important. Many bars source their beef, produce, and other ingredients from local farms and producers, supporting the local economy and ensuring the freshest possible flavors. Salt Lake City has rapidly grown into a diverse culinary destination.
Tips for Bar Food Exploration in SLC
Ready to explore Salt Lake City’s bar food scene for yourself? Here are a few tips to keep in mind:
Consider happy hour deals. Many bars offer discounted food and drinks during happy hour, making it a great time to try new places and save some money. Check menus online. Most bars have menus available on their websites or social media pages, allowing you to preview the options and plan your culinary adventure. Ask for recommendations. Don’t be afraid to ask bartenders or servers for their favorite dishes. They’re often the best source of insider information. Explore different neighborhoods. Each neighborhood in Salt Lake City has its own unique vibe and bar food scene, from the trendy downtown area to the eclectic Sugar House district.
Conclusion
Salt Lake City’s bar food scene is a hidden gem, offering surprisingly delicious and diverse options for every taste and budget. Forget the stereotypes of basic bar snacks – this city’s bars are elevating the game with innovative dishes, globally-inspired flavors, and locally-sourced ingredients. So, grab a friend, explore the city’s vibrant neighborhoods, and discover the incredible bar food that Salt Lake City has to offer. You might just be surprised by what you find. The next time you’re looking for a place to eat and drink, skip the standard restaurants and try one of Salt Lake City’s best bars – your taste buds will thank you.
